Archive for the ‘ Food ’ Category
About 2 weeks ago, my friend Dominique introduced to what is now my favorite place to have lunch: Les Folies. It’s a cute restaurant that’s right across the street from Mont Royal metro. Now I love to have Sangrias in the summer. That place makes the best sangrias I have ever tasted. Instead of using [ READ MORE ]
As much as I love cooking, I want to learn to bake and be a pro at it. Me and Sarah found this sweet recipe online and are planning on recreating it next week! Crust: 1 1/2 cups/ 7.25 oz. gingersnap cookies 5 tablespoons butter, melted 2 tablespoons light brown sugar Cake: 1 8-oz. package [ READ MORE ]
So we’re having a pot luck at my work tonight and I decided to make a special salad -lettuce -baby spinach leaves -sun dried tomato -prosciutto -tomato basil flavored havarti cheese I have yet to give my creation a name. Suggestions[ READ MORE ]
makes one large shake or two small ones 2 frozen bananas (peel them before you freeze them!), cut into chunks 2 tablespoons creamy peanut butter 1 cup milk (skim works fine) 1/2 teaspoon vanilla extract 1/4 cup chocolate chips Blend bananas, peanut butter, milk, and vanilla in a blender until smooth. Add the chocolate chips [ READ MORE ]
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